San Julián, Limarí Valley.
Third week of April 2012.
Cold with coastal influence.
Alluvial-clay, poor in organic matter, calcareous subsoil and good permeability.
18 in 50 HL barrels (untoasted).
Deep and intense purple.
Ripe blueberries, blackberries and delicate peppery notes.
Soft and round tannins, with good volume, great freshness and acidity.
Red meats, lamb and spicy sauces.