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2014
San Julián

San Julián

Maycas del Limarí’s iconic Pinot Noir is made with grapes from the San Julián vineyard, located on the south bank of the Limarí River. This area has a dry climate influenced by the cool sea breezes, which moderates temperatures and allows a slow ripening of the grapes. The alluvial soil and semi-arid climate with marine influence give this wine a remarkable freshness.
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100% Pinot Noir.

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Limarí Valley.

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Second and third week of February 2014.

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Semiarid with coastal influence.

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Alluvial - clay, poor in organic matter, calcareous soils and good permeability.

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14 months in French oak barrels.

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Soft dark red.

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It has character, with concentrated cherry and raspberry.

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Well-structured and with complex flavors of cherries, raspberries and licorice. Exuberant feeling, fine and delicate.

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Pairs well with a wide range of foods, both light preparation and with sauces, and almost all meats.

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Technical sheet

Label explanation

The Inti or Sun next to the 24 golden dots on the label of San Julián, represent the 24 months necessary for the creation of this wine: from budbreak, through harvesting and aging, until it is bottled.

Our Maycas del Limari Range